The following legislation is available for download in PDF: -

All Act's and Regulations are available to the public from the Government Printers for a minimal fee. All City of Cape Town By-Laws will be posted on the web as soon as the City has approved the present draft by-laws.

Acts

•  Air Quality Management Act - 39 of 2004
•  Atmospheric Pollution Prevention Act - 45 of 1965
•  Businesses Act - 71 of 1991
•  Child Care Act (Registration of Places of Care) - 74 of 1983
•  Constitution - Summarised Edition
•  Criminal Procedures Act - 51 of 1977
•  Environmental Conservation Act - 73 of 1989
•  Foodstuffs, Cosmetics and Disinfectants Act - 54 of 1972
•  Foodstuffs, Cosmetics and Disinfectants Amendment Act - 39 of 2007
•  Meat Safety Act - 40 of 2000
•  Municipal Structures Amendment Act - 33 of 2000
•  Municipal Systems Act - 32 of 2000 and 44 of 2003 (Amendment Act)
•  National Building Regulations and Standards Act - 103 of 1977
•  National Environmental Management Act - 107 of 1998
•  National Health Act - 61 of 2003
•  Nursing Act - 33 of 2005
•  Health Act - 63 of 1977 - Amended by National Health Act 61 of 2003
•  National Water Act - 36 of 1998
•  Tobacco Products Control Act - 83 of 1993 and
•  Tobacco Products Control Amendment Act - 12 of 1999 and
•  Tobacco Products Control Amendment Act - 23 of 2007 

By-Laws

•  City of Cape Town's Environmental Health By-Law - GN 6041 of 2003
•  City of Cape Town's Air Pollution Control By-Law 

Regulations (General)

•  Governing the Registration of Homes for the Aged - R 3759 of 1969
•  Homes for the Aged - Requirements Extract
•  National Building Regulations - R 2378 of 1990
•  Regarding the Prevention of Rodent Infestation and the Storage of Grain, Forage etc in Urban and Rural areas of the RSA - R 1411 of 1966
•  Relating to Businesses - PN 786 of 1991
•  Relating to Communicable Diseases and the Notification of Notifiable Medical Conditions - R 2438 of 1987
•  Relating to Compulsory Notification of Births - R 1575 of 1985
•  Relating to Funeral Undertakers Premises - GN 237 of 1985

Regulations (Foodstuffs)

•  Governing Certain Solvents in Foodstuffs - R 911 of 2001
•  Governing Emulsifiers, Stabilisers and Thickeners - R 2527 of 1987
•  Governing General Hygiene Requirements for Food Premises and the Transport of Food - R 918 of 1999
•  Governing Microbiological Standards for Foodstuffs and Related Matters - R 692 of 1997 and
•  Governing Microbiological Standards for Foodstuffs and Related Matters - R 556 of 2004 
•  Governing the Composition and Labelling of Raw Boerewors, Raw Species Sausage and Raw Mixed Species Sausage - R 2718 of 1990
•  Governing the Labelling and Advertising of Foodstuffs - R 2034 of 1993
•  Governing the Maximum Limit for Pesticide Residues that May be present in Foodstuffs - R 247 of 2005
•  Governing the Maximum Limits for Vetinary Medicines and Stock Remedy Residues that may be present in Foodstuffs - R 1809 of 1992
•  Governing the Microbial Quality of Cooked Chicken - R 106 of 1985
•  Prohibiting Guar Gum as a Foodstuff - R 2554 of 1991
•  Regarding Mineral Hydrocarbons in Foodstuffs - R 230 of 1977
•  Regarding Processed Foodstuffs - R 723 of 2001
•  Relating to All Bottled Water - R 718 of 2006
•  Relating to Anti-Caking Agents and the Amounts Thereof That May Be in Foodstuffs - R 2507 of 1982
•  Relating to Baking Powder and Chemical Leavening Substances - R 2486 of 1990
•  Relating to Edible Fats and Oils in Foodstuffs - R 1316 of 1996
•  Relating to Food Colourants - R 1008 of 1996
•  Relating to Food Grade Salt - R 184 of 2007
•  Relating to Inspections and Investigations - R 1128 of 1991 - Amended by R 328 of 2007
•  Relating to Jam, Conserve and Marmelade - R 2627 of 1986 
•  Relating to Marine Biotoxins - R 491 of 2005
•  Relating to Maximum Levels for Metals in Foodstuffs - R 500 of 2004
•  Relating to Mayonaisse and Other Salad Dressings - R 92 of 1986 
•  Relating to Milk and Dairy Products - R 1555 of 1997 and
•  Relating to Milk and Dairy Products - R 759 of 2004 (Amendment)
•  Relating to Milking Sheds and the Transport of Milk - R 1256 of 1986
•  Relating to Perishable Foodstuffs - R 952 of 1999
•  Relating to Preservatives and Antioxidants - R 965 of 1977
•  Relating to Red Meat - R 1072 of 2004 and
•  R 350 of 2005 (Amendment)
•  Relating to Soft Drinks - R 1769 of 1985
•  Relating to the Application of the HACCP System - R 908 of 2003
•  Relating to the Labelling and Advertising of Foodstuffs - R 642 of 2007 - DRAFT
•  Relating to the Labelling of Foodstuffs Obtained Through Certain Techniques of Genetic Modification - R 25 of 2004
•  Relating to the Powers and Duties of Inspectors and Analysts Conducting Inspections and Analysis on Foodstuffs and Food Premises - R 328 of 2007
• Relating to the Prohibition of the Sale of Comfrey, Foodstuffs containing Comfrey and Jelly Confectionary containing Konjac - R 1408 of 2003
•  Relating to the Use of Sweeteners in Foodstuffs - R 3128 of 1991 and
•  Relating to the Use of Sweetners in Foodstuffs - R 125 of 2008 (Amendment)

Regulations (Noise)

•  Noise Control Regulation - PN 627 of 1998
•  Noise Control Regulation - PN 14 of 2007 - DRAFT

Regulations (Smoking)

•  Relating to the Point of Sale of Tobacco Products - R 976 of 2000
•  Relating to the Smoking of Tobacco Products in Public Places - R 975 of 2000

Other

•  Health Charter of South Africa